Award winning cuisine, superb tasting food at Balcary Bay Hotel offering a secluded, tranquil & relaxed setting to enjoy some wonderful food just what you need to make a fantastic short break.

Balcary Bay Hotel offer award winning cuisine and is guaranteed to delight the most discerning palate with the freshest ingredients & superb tasting food. Secluded, tranquil & relaxed you may be, but there is nothing sleepy about our cuisine. So whether it be casual dining in our conservatory amongst the lapping tide, a romantic dinner for two or whatever the celebratory occasion you will find a menu to suit making it a truly memorable experience.

Restaurant is open to non-residents for bar lunches in the Cocktail Bar, Conservatory & evening meals dining in our award winning restaurant.

During the year Balcary Bay offers great price dinner menus, 2, 3 and 4 courses throughout the year.

2 course is £34.50
3 course £40.75
4 course includes coffee and petit fours £46.76.

Menus change daily below is a sample menu just to get you in the mood.

Starters
STEAMED SHETLAND MUSSELS tomato & garlic sauce, rosemary bread
SEAFOOD TERRINE spinach & lemon dressing
CHICKEN, MOZZERELLA &TOMATO BOUDIN wrapped in pancetta, cauliflower puree, oatcakes
PAN FRIED LOIN OF RABBIT pea puree, broad bean, sauté potatoes
ASPARAGUS SPEARS courgettes, saffron cream

INTERMEDIATES
SOUP spinach & nutmeg cream
or
SORBET pear

MAINS
RIB-EYE OF SCOTTISH BEEF fondant potato, red cabbage, beef jus,
PAN FRIED BREAST OF DUCK mustard mash, sautéed bacon & mushroom, red wine sauce
PAN FRIED PORK FILLET barley stew, Parisienne potatoes, rosemary sauce
GRILLED SCOTTISH TROUT herb risotto, herb cream, cherry tomatoes
VEGETABLE PENNE PASTA vegetable & herb cream

DESSERTS
BROWN SUGAR TART lavender ice cream
HONEYCOMB PARFAIT caramel sauce
HAZELNUT & RASPBERRY MERINGUE Chantilly cream, raspberry cells
HOMEMADE ICE CREAM &  SORBET SELECTION tuile baskets, fruit jelly, soft berries
OR
SCOTTISH & FRENCH CHEESE SELECTION
Isle of Mull traditional farm house cheese from cow’s milk
Smoked Barwhey Ayrshire farmhouse cheese from cow’s milk
Dunsyre Blue award winning Lanarkshire blue veined
Buche de Chevre soft goat’s milk with a lemony tang 

FRESHLY GROUND COFFEE  & PETIT FOURS

Food Allergies & Intolerances - Please speak to our staff about the ingredients in your meal, when making your order thank you.

Luxury Gourmet Breaks at Airds - 2 night break in the Scottish Highlands. The Airds is set in a stunning location located only 30 minutes from Oban.

Gourmet Breaks at Airds Port Appin, near Oban

2 night Gourmet Break in The Scottish Highlands. The Airds is set in a stunning location located only 30 minutes from Oban.  The restaurant at Airds has won many awards where you can relax and enjoy the very best of food overlooking Loch Linnhe and the Morvern Mountains

Airds 2 night Gourmet Break includes:-

• 2 nights dinner, bed and breakfast

• Bottle of house champagne on arrival

• Box of homemade chocolates

• Tasting Menu with matching wines on one evening

• A Personalised Tasting Menu on the second evening (no wines)

• A copy of our 'Relish' cookbook

Rates for the 2 night package, based on double occupancy, start from just £850. Please call us on 01631 730236 to make a reservation or to enquire about availability.

Stunning gourmet tasting menu with wonderful wines to match. Magical foodie experience £110 per person and includes overnight stay and breakfast.

Stunning gourmet tasting menu with wonderful wines to match. Magical foodie experience £110 per person and includes overnight stay and breakfast. 

Please contact Cringletie for full menu details, dates more general information on this Tasty Sunday break on 01721 725750.

Stunning fine dining menu with matching wines £75.00 per person. Stay over for only £35 per person B&B in Classic room.

Wine and Food Pairing Evenings:

Friday 23 March 2018.

Friday 8 June 2018.

For full details or to Book your Gourmet Wine Dinner please call reservations on + 44 (0) 1764 685 333